Restaurant Facilities

Bar Aquí No Mas

Schedule
8am to 10pm

This cozy bar offers a tasty snack menu for those looking for lighter fare in the evenings, but you can also order dinner. There is seating for 14 individuals bar-side and another 10 people can warm up by the fireplace, located in the spacious living room. Feel free to order any of the delicious concoctions made from premium liquors. Private events can be arranged depending on availability and upon request.

El Sendero

Schedule
Breakfast - 6:30am to 10am
Lunch & Dinner - 12noon to 9:30pm

This rustic restaurant features a mesmerizing atmosphere showcasing doors that open out onto terraces and large windows that display breathtaking forest views. Guests can savor Central American fusion cuisine that highlights recipes that have been handed down from generation to generation in countries like Nicaragua, El Salvador, Honduras, Guatemala and Panama. Be sure to order wine or a tropical cocktail to accompany your meal. On certain occasions the restaurant can get very busy, at times like these reservations are strongly recommended. The restaurant can seat 80 individuals and private events can be arranged depending on availability and upon request.

MENU

Appetizers

• Corn balls and cheese served with sour cream and onions
• Bell peppers stuffed with ricotta cheese and spinach in a white wine sauce
• Bell peppers stuffed with chunks of beef with caramelized onions in a cognac sauce
• Beef Salpicon served with vegetable chips
• Surimi pate and fresh herbs served with chips

Salads

• Garden Salad
• Club Salad
• Grilled Vegetable Antipasto (zucchini, eggplant, red peppers and onions, seasoned with rosemary and garlic in balsamic vinagrette.)

Central American Starters

• Vigorón (Steamed cassava, pork rinds, cabbage and pico de gallo.)
• Pupusas (Corn tortillas filled with cheese, beans and pork. Served with cabbage salad.)
• Anafrijo (Refried beans with cheese, pico de gallo and freshly made tortillas.)
• Rellenitos (Plantain empanadas filled with beans.)
• Sancocho (A steamed variety of meats and local vegetables (cassava, name and corn.)

Country Soups

• French Onion Soup
• Tomato Soup
• Vegetable Cream Soup
• Soup of the Day

Main Dishes
Seafood

• Marinated jumbo shrimp in olive oil and garlic with red peppers and corn marmalade
• Fresh jumbo shrimp with options: baked garlic, lemon butter or fine herbs sauce
• Fish and jumbo shrimp brochette tempura style with a star fruit sauce

Pacific Coast Fish

• Baked fresh fish of the day with tartar sauce and tamarindo
• Fresh fish of the day in a white wine infusion with fresh herbs, green plantain chips and grilled vegetables
• Your choice of the catch of the day with options: Baked garlic, Lemon butter or Fine Herbs sauce

Chicken

• Grilled chicken breast with leek sauce
• Grilled chicken breast with pejibaye sauce
• Chicken breast with orange sauce and corn

Pork

• Pork chops in guava sauce
• Barbecue pork steak with strawberry sauce

Beef

• Marinated tenderloin with spices in an avocado tomato sauce
• Tenderloin with shrimp sauce and zucchini with a cilantro pesto

All main dishes come served with refried beans, fresh grilled vegetables, white rice and plantains.

Drinks
Cocktails

• Orange Crush
• Screw Driver
• Terciopelo Macho
• Piña Colada
• Guaro Sour
• Buena Pista
• Margarita
• The Buen Joe
• Caiprina
• Cacique Sunrise
• Bloody Mary
• Cara Blanca
• Fresh Fruit Daiquiri

After Dinner Drinks

• Alexander
• Rusty Nail
• Café Tico
• Stinger
• Courvoisier
• Hennessy
• Remy Martin
• Baileys Irish Cream
• Drambuie
• Amaretto

Others Drinks

• Beer
• Smoothies
• Cappuccino
• Coffee
• International red wines
• International white wines
• Champagne